Thursday, December 26, 2013

Boxing Day 2013

I should be blogging about Christmas Day but instead - a short picture update about Boxing Day BBQ (done from leftovers from the Christmas Day lunch BBQ).

Snags, prawns which I had marinated with mango and chili flakes and chicken drumsticks which I had marinated with a blended mix that consist of coconut, onions, curry powder, lemon grass and tamarind.

An easy peasy dinner!

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